From a professional football club's performance centre to university and college kitchens, here's how we design, install and look after commercial kitchens across the South of England.
A state-of-the-art kitchen at the heart of AFC Bournemouth's new performance centre, with serveries for the first team and academy, coffee stations and a dishwash area. Designed, supplied, installed and commissioned by Apeiron.
Read the Case Study →From universities and colleges to football clubs, here's more of what we do.
[One-line summary of the stadium project, to request from the client.]
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A new kitchen designed around existing equipment to control costs, with a new cooking suite, bespoke servery and a custom walk-in fridge solution.
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A back-of-house counter designed and installed with blenders, fridge, water boilers and an undercounter dishwasher.
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Bar, servery and kitchen designed for a brand-new clubhouse, including a Rational oven, induction hob, bottle coolers, ice machine and heated display.
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A new lit display gantry for the student canteen. The concept was so well received that the school plans to roll it out further.
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The old dishwash area redesigned so it works properly for a busy college kitchen.
Read case study →Whether it's a single appliance or a complete kitchen, we'd love to hear about it. Free consultation and site survey.